Valrhona Bahibe 46%
Nestled in the heart of the Carribean, the island of Hispaniola - with its craggy topography and romamtic yet often storm-battered coastline - has a long history of cocoa production. Endowed with a high cocoa content, Bahibe offers a balance between the sweetness of milk and the intensity of cocoa , with an essence of nut, enhanced by fruity acidity and a slightly bitter flavor.
Ingredients: sugar, cocoa butter, whole milk powder, cocoa beans from the Dominican Republic, emulsifier (soya lecithin), natural vanilla extract. This product may contain traces of nuts, egg proteins, gluten and peanut.
Expiration date may vary between 2 and 8 months.
Keep in a dry place between 16-18°C / 60-64°F.