Valrhona Caramelia Milk Chocolate Crunchy Pearls 36%
Toasted puffed cereal coated in Caramélia 36% Milk Chocolate.
A crunchy cereal filling coated with Caramélia, a delicious milk chocolate from Valrhona that has a distinct caramel flavor, subtle savory aromas, and notes of biscuit. These tasty treats are particularly suitable for cold and iced preparations such as mousses, creams, ices and bars. As an ingredient or for decoration, they add a deliciously crunchy texture and chocolate flavor to enrich your creations. As a snack, Crunchy Caramelia Pearls are even more tempting.
Biscuit cereals coated in milk chocolate (36% cocoa minimum, pure cocoa butter).
Ingredients: sugar, cocoa butter, caramel (skimmed milk, whey, sugar, butter, flavoring), biscuit cereals (wheat flour, sugar, wheat malt, wheat starch, raising agent: E500ii, salt, cocoa butter, natural flavouring) 14, 5%, whole milk powder, cocoa beans, emulsifier (soya lecithin), glazing agents (maltodextrin, shellac).
This product may contain traces of nuts, egg proteins, peanut and lupine.
Expiration date may vary between 2 and 8 months.
Keep in a dry place between 16-18°C / 60-64°F.