Saturday, September 8, 2018
From 12pm to 4pm - $159
Saturday, September 8, 2018: 12PM - 4PM
Elevated Nostalgic Treats
Chef Tracy Wilk, Institute of Culinary Education
We all have that one treat which always bring back our inner child. This Back to School Season, Chef Tracy Wilk will be sharing some of her recipes and tips and tricks to help you bake those memorable treats, and kick them up a notch.
Surprise your friends and family with these nostalgic and delicious treats, and take them down memory lane while bonding over childhood stories.
Seats are limited to 12 students. Join us to learn how to prepare these nostalgic recipes.
Bring home your creations and receive a class recipe book, a Valrhona apron and a 20% discount on the website.
We will reserve your spot upon confirmation of your full payment. If you have to cancel 30 days or more prior to the first day of class we will be happy to refund you in full. If you have to cancel within 30 days you will receive a 50% refund. In the unlikely event that Valrhona is forced to cancel a class for any reason, you will receive a full refund. We cannot be held responsible for any other costs incurred in relation to the class. If you purchased through Coursehorse, then our Refund & Cancellation policy applies to your purchase. If you are entitled to a refund, or have any questions, please contact Coursehorse here.