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BACHOUR BOOK BUNDLE

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Inclusion chocolate bar - Dulcey 35%​ coffee bean pieces

DULCEY 35%​ WITH COFFEE BEAN PIECES INCLUSION CHOCOLATE BAR (120G - 4.23OZ)

GUANAJA 70% WITH​ COCOA NIBS​ INCLUSION CHOCOLATE BAR (120G - 4.23OZ)

VALRHONA INCLUSION GUANAJA 70% DARK CHOCOLATE BAR WITH​ ROASTED COCOA NIBS
Weight: 120g - 4.23oz

$11.99

NEW 120g - 4.23oz Inclusion Chocolate Bar ! Taste the chocolate of chefs with this new gourmet format including generous bursts of flavor​.
Savor our iconic GUANAJA 70%​ featuring roasted COCOA NIBS. ​
In 1986, Valrhona created the world’s most bitter chocolate, instantly setting a new benchmark for the industry. The name GUANAJA is a tribute to the first cocoa beans given to the first explorers who landed on GUANAJA Island in 1502.​ ​
Guanaja's balance and bitterness extend harmoniously into toasted notes of cocoa nibs. ​
This beautifully molded bar is perfect for introducing yourself to the art of tasting, for gifting or sharing with your loved ones.
100% recyclable & FSC-labelled packaging​.

More Information
Applicable Dangerous Goods Regulations Not Applicable
Cocoa beans, sugar, split of roasted cocoa beans 10%, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Nutritional Value Guanaja inclusion bar
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